Before we could get to various celebrations, I greeted David '81, Lorrie and Annie '15 Cardinal as they visited Princeton Preview.

A few days later, Suzanne and I went to dinner for our anniversary

It was Passover once again (and Sarah's birthday) and so the table was set and in the kitchen preparation was ongoing with matzah and matzah ball soup plates for fish and wine all set to go as Suzanne and Ben waited to see who would be first when Rory and Lindsay arrived followed by baby August and Peter and Jeff and Josh (somehow Rene and Seva did not get registered in) and the Eisgruber-Martins which led to comparison tests to see if Ben had yet caught up to my height. it's a close call but each of us is sure that he is taller. The seder began in earnest and progressed to the point where the meal was served starting with gefilte fish or not depending upon one's dietary persuasion and then on to matzah ball soup again depending on dietary persuasions and asparagus and chicken which went back to the kitchen with the kugel and the kugel came forth as the brisket was ready and this was my plate and the magical seder plate with the exploding egg. Before we knew it, many desserts were served starting with brownies and on to strawberries and banana cake with whipped cream and creme anglaise for the strawberries.

The seders being over, it was time for Ben and I to take a college bound road trip but first I had to record the neighbor's magnolias in bloom since they were in Scotland where they couldn't see them. Next stop was in new Haven where we parked on Wooster Street and headed to Pepe's where this was the line and the restaurant across the street but we stayed until we could get a clear view of the sign and the entry door so that we could record the massive oven and menu from which we ordered something that was in the oven somewhere as my beer came and then the pizza and then we headed off to Berlin for the night.

Next morning began with breakfast at the hotel for Ben and me and then after touring Wesleyan we stopped in Lenox at Otto's where these were our sandwiches with flash and without -- Reuben with corned beef for Ben and bean burger for me. After visiting Williams, we drove on to Thetford, Vermont where Michael and Judy greeted us and served appetizers before the pasta and vegetables with pesto were served and the pan left so that my plate could begin to assemble with salad added to make my complete plate which I could bring to the table and begin to eat as Ben and I observed the pasta that Michael had made.

Next morning, we bade farewell to Judy got gas and went to Lou's where this was the menu and these were the meals -- mine with home fries, Ben's with baked beans -- that fueled us for the day not to mention Lou's famous coffee before we bade farewell to Michael and headed to Dartmouth and Amherst and then the long drive home with a stop at Frank's in Pompton Lakes, NJ where this was Ben's pasta and my pizza, voted best in the town.